SHANGHAI DUMPLING WITH PANANG CURRY SAUCE

Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves

+ $5.00 Extra Cashews

+ $4.50 Rice

+ $5.00 Extra Chicken

+ $5.00 Extra Beef

+ $5.00 Extra Pork

+ $6.50 Extra Prawns

+ $5.00 Extra Veges

Note

1 x $11.50 11.5

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